HAM restaurant & bar is a Port de Sóller hotspot. Located next to the fish market, HAM offers guests a mouth-watering selection of signature pintxos, rice dishes and dishes to share, all prepared by the renowned and award-winning chef Igor Rodriguez. Paired with an exceptional cocktail list and all framed by excellent views of the marina and the Serra de Tramuntana, HAM guarantees an unforgettable experience.
Called the “pintxo genius”, he has earned several TaPalma Gold Awards over the course of his career, in addition to being runner-up in the 2013 National Tapas and Pinchos Competition in Valladolid and finishing ninth in Spain in the same competition in 2015. HAM offers a diverse and extensive range of delicious and interesting culinary creations.
Mojito, caipirinha, gin tonic…
Taste the summer at the “Barito de HAM" with our extensive cocktail list, designed with the inestimable collaboration and advice of the prestigious mixologist Rafa Martín.
Carrer de la Marina, 52
07108 Port de Sóller. Mallorca
T. 971 63 33 37